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Honeycrisp Apple Crisp

Cook Time 45 mins
Total Time 1 hr 15 mins
Course Dessert
Cuisine American
Servings 6

Equipment

  • Peeler/knife, Mixing bowl, 9x13 or 11x7 pan

Ingredients
  

Apple Mixture

  • 4 Large Honeycrisp Apples Peeled and cubed
  • 1 Tsp Cinnamon
  • 1/2 C Water

Crumble Topping

  • 3/4 C Old-Fashioned Oats
  • 1 C Sugar
  • 3/4 C Flour
  • 1/2 C Butter Melted

Instructions
 

Preheat oven to 350

    Apple Mixture:

    • Combine apple cubes with cinnamon and water and mix well
    • Scoop apples into baking dish

    Crumble Topping:

    • Mix together Oats, Sugar and Flour
    • Add melted butter and stir to coat
    • Top apples evenly with crumble mixture

    Place in oven and bake for 45min until crisp topping is golden brown

      Keyword apple, crisp, crumble, fall, midwest, Minnesota